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Quality Flour Sifters

Toss out that rusty flour sifter and treat yourself to a TRUE kitchen classic-- the flour sifter!
Why sift flour?  Because sifting aerates flour, giving it lift and even texture for ideal baking results.  Sifting helps to perfectly mix your flour, baking powder & soda.  It removes unappetizing lumps.  It is an essential tool when making cakes and other fine crumbed baked goods.

Choose one of these practical styles:

8 cup flour sifter, stainless steelProfessional Heavy Duty
Rotary Crank Sifter
18/8 Stainless Steel
8 Cup

$32.00

 

 

grip sifter


Good Grips
"Shake" Flour Sifter

Stainless Steel Body and Parts
No turning, no squeezing, just shake from side to side

Wide handle comforable shaped to fit your hand
Top & Bottom sealing lids for easy storage
Hold handle and shake from side to side 

3 cup capacity         $14.98   

 

 
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Copyright © 1998 Kitchen Classics
Last modified: April 24, 2008