The Best Salt & Pepper

	Winner of the Gourmet Retailer Magazine's 2003 Global Innovator Award U.S.A. by the International Housewares Association.

Of course the best grinders deserve the best salt and pepper...

	Natural Light Grey Crystals from the Sea of Brittany in France... Unbleached, hand harvested, completely pure, sun dried- all natural. You can really taste the difference! A 12oz canister is $14.98
	William Bounds Gourmet Sea Salt $4.98/lb William Bounds Gourmet Whole Peppercorns $4.98/ 1/4 lb
	If you really want to spice things up try some of these varieties. We have a fairly wide selection of peppers to choose from including the Royal Melange (red, black, green, white), Muntok White (mild, musty aroma great for veal, chicken, and white sauces), Ebony & Ivory (a perfect balance...great for everything), Sarawak Black (relatively mild...great for any dish), French Pepper Rose (.9 oz. fruity, spicy flavor perfect for sauces, salads, and seafood), Tellichery Black (powerful, bold, and pungent...great for beef), Brazilian Green (sharp, tangy flavor great for meat and poultry), and Five Pepper Blend (black , white, red, green, and allspice). All come in 2oz tubes (except rose) at $4.98 each.

There are a few different salts to try, too! Kosher Salt (no additives, 4 oz. tube) $2.98. Alaea Hawaiian Red Sea Salt (from the reefs of Hawaii...Alaea is the rich volcanic red clay which is what gives the salt its color...great for pork. 4 oz tube) $5.98. California Garlic Sea Salt (blend of California garlic from Gilroy and sea salt from Northern California, 3.75 oz tube) $5.98.

View Shopping Cart Shipping Info Int'l Order Policy Security and Privacy Return Policy Attention Earthlink Users
Credit Card Customers: Visa, Mastercard or American Express.